Cómo preparar pollo almendrado is a question that often comes up in Spanish cuisine circles, and for good reason. This dish, which translates to “almond chicken,” is a delightful fusion of tender chicken pieces and crunchy almonds, all glazed in a rich, creamy sauce. It’s a perfect example of how simple ingredients can come together to create a mouthwatering meal. In this article, we’ll guide you through the steps to prepare this delicious dish, ensuring that you can enjoy it in the comfort of your own home.
First, gather all the necessary ingredients. You’ll need chicken breasts, almonds, garlic, onions, olive oil, flour, chicken broth, and heavy cream. Begin by preparing the chicken by seasoning it with salt, pepper, and a pinch of paprika. In a large skillet, heat some olive oil over medium heat and brown the chicken pieces on all sides. Once browned, remove the chicken from the skillet and set it aside.
Next, in the same skillet, sauté minced garlic and chopped onions until they are translucent. Add the almonds to the skillet and cook for a few minutes until they start to brown. Sprinkle some flour over the almonds and onions, stirring constantly to create a roux. Gradually pour in the chicken broth, whisking to ensure there are no lumps.
Let the sauce simmer for a few minutes, then return the chicken to the skillet. Reduce the heat to low and cover the skillet. Cook the chicken for about 20 minutes, or until it is tender and cooked through. Once the chicken is done, remove it from the skillet and set it aside.
Now, return the skillet to the stove and bring the sauce to a boil. Gradually add the heavy cream, stirring constantly to prevent separation. Let the sauce simmer for a few more minutes until it thickens slightly. Return the chicken to the skillet and coat it evenly with the creamy sauce.
Finally, serve the pollo almendrado hot, garnished with fresh parsley or chives. This dish is best enjoyed with a side of rice or mashed potatoes, allowing you to savor the rich flavors of the almonds and the tender chicken. ¡Disfruta tu pollo almendrado!
By following these simple steps, you can now prepare your own delicious pollo almendrado. This dish is not only a crowd-pleaser but also a perfect way to showcase your culinary skills. So go ahead and give it a try, and who knows, you might just become the go-to chef for this delightful Spanish-inspired dish.
