Does all tequila have a worm? This is a question that often arises when people think about the popular Mexican spirit. While the image of a worm floating in a shot glass is iconic, the answer is not as straightforward as one might think.
Tequila, a distilled spirit made from the blue agave plant, has a rich history and a variety of flavors. It is often associated with the “worm” or “escargot,” a small worm that is sometimes found in certain types of tequila. However, not all tequila contains this insect, and the presence of the worm is more of a marketing ploy than a necessary ingredient.
The tradition of adding a worm to tequila originated in the 1940s, when a Mexican company called “El Wray” started selling their tequila with a worm in the bottle. The company claimed that the worm was a sign of quality and purity, and the idea quickly caught on. Today, the practice is more about tradition and tourism than anything else.
So, how do you know if your tequila has a worm? The answer lies in the type of tequila you are drinking. There are four main categories of tequila: silver, gold, reposado, and anejo. Only certain types of tequila, specifically the “joven” or “blanco” tequila, come with a worm. This type of tequila is unaged and has a more intense flavor, making it the perfect choice for adding a worm as a visual and culinary experience.
On the other hand, tequilas like reposado and anejo are aged in oak barrels, which mellow out the flavors and do not usually include a worm. These types of tequila are more sophisticated and are typically enjoyed neat or on the rocks, without the addition of a worm.
When you order a tequila with a worm, it’s important to understand that the worm is not a required ingredient. In fact, some tequila enthusiasts argue that the worm can detract from the pure taste of the spirit. The worm is simply a novelty that adds a unique element to the drinking experience, particularly in tourist destinations where it is often used as a marketing tool.
In conclusion, while the image of a worm in a tequila shot is a popular one, not all tequila contains this insect. The presence of a worm is more about tradition and tourism than the quality of the tequila itself. Whether you choose to enjoy your tequila with or without a worm, it’s important to appreciate the diverse flavors and characteristics that this Mexican spirit has to offer.
